Now where are the chips??

This is what I’m always asked to bring to get-togethers.  Sure, it’s easy-peasy, but it’s also really good (if I do say so, myself). :)

Hornedfroggy’s Famous Guacamole

6-8 ripe avocados
1 c fresh tomato, diced
1/2 c fresh purple onion, diced
1/2 c fresh cilantro, chopped
1 large garlic clove, minced
1-2 tbsp fresh lime juice
fresh ground sea salt (to taste)

Prepare avocados by removing seeds and scooping out the ripe pieces.  Mash avocados with a fork until slightly chunky.  Add tomato, onion, cilantro, garlic, lime juice and salt.  Mix well and serve immediately.